NETHERTON FOUNDRY AT THE SHREWSBURY FOOD FESTIVAL
We are very pleased to be asked back to the Shrewsbury Food Festival on 28th and 29th of June.
Last year 13,000 people attended and with a bit of good weather we expect more this year.
Come and see us on our stall in the Quarry.
You will get to see the whole range, including the fabulous handpainted tagine lids by local artist, Rachel Frost and we insist that you DO TOUCH the product!
Sue will be on hand to answer your culinary questions.
We will have some very special show deals, buy and take away with you or order and we will deliver.
On the Wenlock Spring stage you will also get a chance to see our products in action. Our pans will be used by a host of chefs including our two famous local chefs:
Marcus Bean from the Brompton Cookery Scool and ITV's This Morning.
and Chris Burt from the Peach Tree Restaurant in Shrewsbury.
