The 10” and 12” prospector pans - because size matters when you are feeding people – are the workhorses of the kitchen. Designed not only to look good, but to work in more ways than you can imagine. On the hob for bacon and eggs, pasta sauce and risottos, under the grill for a perfectly gilded gratin and in the oven for anything from a roast chicken to apple pie and fabulous focaccia.
If you only ever buy one thing from us, this is it. It will last and last. If you buy a 10” prospector pan and use it only once a week for a year, that works out a £1.27 per use. That’s less than a Magnum ice cream, less than half the price of a Big Mac, 1.7 bags of Walkers crisps or a third of a pint of beer.
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