Fondue Set

Brand: Netherton Foundry
Product Code: NFS-494
Availability: In Stock

£175.00
Ex Tax: £145.83

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Accessories

Flax oil from Netherton Foundry 100ml. This discounted oil may only be purchased when buying a pan or cookware

NFS-105FOoption

£12.25
Black Iron Candle Snuffer OPTION

NFS-509Option

£24.50
Copper Candle Snuffer Option

NFS-510Option

£49.65

Shropshire made Fondue Set ©

Putting the fun into fondue with our compact table top fondue set

Ideal for 2 – 4 people

The set comprises a base with tea light or chafing fluid holder (Sterno™), a spun black iron fondue pot and four stainless steel forks with ebonised oak handles.

The fondue pot is designed to make your fondue on the hob and then transport to the table where the tealight or chafing fluid will maintain a perfect eating temperature.

The two handles make the fondue pot easy and stable to carry (always use oven gloves)

The pot can also be used independently for sauces etc.

Fondue recipe and serving suggestions included.

Made in Britain.

Pre-seasoned with flax oil for a natural easy clean finish.

Durable 99.1% pure iron pan with sturdy riveted handles.

Can be used on range stoves, electric, gas, ceramic, halogen & induction hobs.

Stainless steel fork shafts with oak handles, finished with Netherton brass rivet

Tealight holder is securely located on the base with a screw fixing.

Dimensions:

Base: Diameter 6½” (16.5cm), height 3¼” (8.5cm), weight including tealightholder 1.308kg (2lb 14oz).

Fondue pot: Diameter 5¾” (14.5cm), diameter across the handles 7¼” (18.5cm), weight 0.61kg (1lb 5¾oz), capacity to rim 0.975 litres / 0.85 US qt / 1.7 imperial pints, capacity to 3cm below rim 0.5 litres / 0.44 US qt / 0.87 imperial pints.

Forks: Length 9¼” (23.5cm), weight (all 4) 67g (2⅜ oz)

Total weight, inc forks 1.99kg (4lb 6oz)

Why choose a pre- seasoned pan ?

No chemicals or PTFE are used in the coating of the pan.

The edible Sussex flax oil coating is easy to wash & naturally non-stick. It is ready for immediate use.

Coating can be simply restored at home, time after time.

This iron pan is suitable for all types of hobs, grills and ovens.

Iron is a pure, simple metal which is easy to look after & very recyclable.

Why use an Iron pan?

Iron pans are tough and can be used at very high temperatures.

This iron pan is suitable for all types of hobs, grills and ovens.

Iron is a pure, simple metal which is easy to look after & very recyclable.

What’s special about OUR spun black iron pans?

Serious cooks and professional chefs love the way that black iron pans heat evenly and give great cooking performance.

The more you use your pan the better it gets as the seasoned patina develops.

The pan bodies are spun by hand, so each one is slightly different. They will not all be as flat as a billiard table.

If you do want to keep it as flat as you can, then follow these simple guidelines.

Every time you use the pan, heat it SLOWLY to frying temperature, then you can use full power.

This is especially important if you are using powerful cooking hobs such as induction.

Use a hob the same size as the pan base, small rings WILL warp big pans.
Never drop a hot pan into cold water. This will buckle it.

Your fork handles are made of oak, the grain on every piece is unique. They are like fingerprints, no two are identical.

Love your pan and follow our instructions for re-seasoning. Oven seasoning is kinder to the pan than hob top seasoning and it also give a nicer looking finish.

Your pan will develop with use and, if cared for, will age beautifully and be a friend for life.